Science Snacks • Make table-top Exploratorium exhibits
Science of Cooking • Explore the science behind food and cooking with recipes, activities, and Webcasts.
Stand outside on a sunny day with a watch in your hand, and you can tell which way is north.
This stuff can't make up its mind -- is it a liquid or a solid?
Push me a grape.
Watch tiny blue, green, and white molds grow on leftover food.
This 2011 conference, hosted at the Exploratorium, explored the role aesthetic inquiry in public interdisciplinary environments.
Launch a rocket with a plastic pop bottle and use Height Site to figure out how high it flies.
Whirling water creates a tornado in a bottle!
Explore the important engineering concepts of yield strength, ultimate strength, and elasticity as they relate to building a better bicycle.
Experiment with water, temperature, and light to see what makes a seed come out of its shell.
Explore the scientific, historical, and cultural context behind a new opera about the first atomic bomb test.
Polarized light passing through sugar, water "rotates" to reveal beautiful colors.
Pier 15(Embarcadero at Green Street)San Francisco, CA 94111(415) 528-4444
© 2015 Exploratorium
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