Sometimes what you taste has more to do with your eyes than your tongue: a "Science Snack" from the Exploratorium Teacher Institute.
Watch tiny blue, green, and white molds grow on leftover food.
Not all bubbles are made with soap!
Discover the difference between taste and smell.
Get a taste of how the earth's plates move.
Sit down for compost tea with a visionary cultivator.
Discover the uncommon stories behind the most common fruits and vegetables.
Saving seeds helps preserve the culture of Native American farmers in the American Southwest and northern Mexico.
Pier 15(Embarcadero at Green Street)San Francisco, CA 94111(415) 528-4444
© 2014 Exploratorium
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