Low-cost, teacher-tested activities for the classroom and the curious.
Science of Cooking • Explore the science behind food and cooking with recipes, activities, and Webcasts.
Learn how sparkling wine is made, what makes it different from still wine, and where all those little bubbles come from!
Learn how to use physics to distinguish between raw eggs and hard-cooked eggs.
by Eclipse Field Crew • February 29, 2016
Dispatches from our crew in Micronesia.
Your guide to the Northern and Southern Lights (also in 'Observatory')
Most paper airplanes are flat, but these paper hoops can really fly!
Discover how cacao beans become candy bars-and why we all love chocolate.
Here are some Exploratorium images for you to enjoy.
Pier 15 (Embarcadero at Green Street)San Francisco, CA 94111(415) 528-4444
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