Low-cost, teacher-tested activities for the classroom and the curious.
Science of Cooking • Explore the science behind food and cooking with recipes, activities, and Webcasts.
Join us as we crunch our way through everything from our San Francisco sourdough to Injera and Pugliese.
Touch supercooled water drops with an ice crystal and trigger them to freeze instantly.
Bring movie, TV, and cartoon images to life.
Everything you ever wanted to know about bubbles, but were afraid to ask.
Close your eyes – and open your ears.
Most people abhor the sound of their own recorded voice. So what are these recording devices doing to our voices to make them sound so awful?
Get a taste of how the earth's plates move.
Learn how sparkling wine is made, what makes it different from still wine, and where all those little bubbles come from!
How has imagery changed the way we look at our bodies—over time and in different cultures?
Pier 15 (Embarcadero at Green Street)San Francisco, CA 94111(415) 528-4444
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