Found 0 - 4 results of 4 programs matching keyword "carnivorous plant"
There are green sea turtles in San Diego Bay? Where did they come from? Do they really live over 100 years? Why is it important for scientists to keep track of these giant creatures, and how on earth do they do it? In this interview with ecologist Tomoharu Eguchi (NOAA Marine Fisheries Service) and ecology graduate student Sheila Madrak, we meet the sea turtles and explore these 'big' questions. At the age of eleven, Peter D'Amato ordered a Venus flytrap from Famous Monsters magazine; thus began a lifetime of cultivating carnivorous plants. His small apartment became an urban jungle, so he moved to Sebastopol, California, the home of California Carnivores, where he grows and sells hundreds of other-worldly plants whose traps range from those small enough to capture protozoa to those big enough to contain a rodent. Peter D'Amato of California Carnivores describes how a pitcher plant gets insects drunk and then devours them. He also cuts open a plant to find the insects trapped within and to show "what ravenous, gluttonous pigs these plants can be." Peter D'Amato of California Carnivores gives us a guided tour of the Venus Flytrap, one of the world's best-known carnivorous plants.