Found 0 - 10 results of 24 programs matching keyword "effects of temperature"


Science Teaching Tips:  Running Hot and Cold (Podcast)
Running Time:
00:05:20
Exploratorium staff physicist Thomas Humphrey explains what temperature and color have to do with one another.

Project: Teacher Institute Science Teaching Tips | Browse All

Date: February 3, 2010
Format: Interview
Category: Everyday Science
Subject(s): Physics

Keywords: temperature, color


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AfterSchool Activities:  Ice Balloons Activity: Introduction (Clip)
Running Time:
00:00:25
An introduction to the Ice Balloons activity, in which learners explore globes of frozen water and learn how to ask and then answer 'investigable' questions.

Project: AfterSchool Activities | Browse All

Date: September 2, 2009
Format: Demonstration / Activity
Category: Everyday Science
Subject(s): General Science

Keywords: ice, water. inquiry, questioning, investigable questions, experiment, observing, density, temperature, thermal conductivity, center of mass, freezing point depression, heat capacity, water vapor, states of water, states of ice, afterschool

Links: Download activity instructions
Download concept map
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AfterSchool Activities:  Ice Balloons Activity: Step-by-Step Demonstration (Clip)
Running Time:
00:07:39
A detailed demonstration of how to do the Ice Balloons activity, including a discussion of materials needed and strategies for getting learners to ask and then investigate questions about what they are seeing.

Project: AfterSchool Activities | Browse All

Date: September 2, 2009
Format: Demonstration / Activity
Category: Everyday Science
Subject(s): General Science

Keywords: ice, water. inquiry, questioning, investigable questions, experiment, observing, density, temperature, thermal conductivity, center of mass, freezing point depression, heat capacity, water vapor, states of water, states of ice, afterschool

Links: Download activity instructions
Download concept map
Going further

Watch Now
AfterSchool Activities:  Ice Balloons Activity: What's Going On (Clip)
Running Time:
00:01:03
The science and pedagogy behind this activity, including a discussion of concepts such as density, temperature, thermal conductivity, center of mass, freezing point depression, heat capacity, and the characteristics of the states of water, water vapor, and ice. Also describes strategies for observing, asking questions, and then choosing a question to investigate further.

Project: AfterSchool Activities | Browse All

Date: September 2, 2009
Format: Demonstration / Activity
Category: Everyday Science
Subject(s): General Science

Keywords: ice, water. inquiry, questioning, investigable questions, experiment, observing, density, temperature, thermal conductivity, center of mass, freezing point depression, heat capacity, water vapor, states of water, states of ice, afterschool

Links: Download activity instructions
Download concept map
Going further

Watch Now
Ice Stories:  Alkenones: Natural Thermometers (Clip)
Running Time:
00:03:36
To understand how Earth’s climate system has changed over time, scientists need to find, develop and use natural recorders of temperature and precipitation. One natural thermometer comes in the form of alkenones: trans-fats produced by certain algae.

Project: Ice Stories: Dispatches from Polar Scientists | Browse All

Date: July 7, 2008
Format: Expedition
Category: Science in Action
Subject(s): Geology/Earth Science, Life Science/Biology

Keywords: climate change, climate history, paleoclimate, thermometer, trans-fats, algae, lakes, temperature, sediment cores, density, liquid, fats

Links: Dispatch: Alkenones: Natural Thermometers

Watch Now
Windows Media: 1300K  
QuickTime: 1328K  
Science from the Poles:  Life at the Poles: Enzymes and Proteins (Webcast)
Running Time:
00:24:38
Join Exploratorium biologist Karen Kalumuck as she experiments with enzymes and proteins and shows at what temperatures they function best.

Project: Science from the Poles | Browse All

Date: December 7, 2006
Format: Demonstration / Activity
Category: Popular Science
Subject(s): Life Sciences/Biology

Keywords: enzymes, proteins, ice, temperature


Real: 256K  
Windows Media: 256K  
Science from the Poles:  Once & Future Climate, Part 2: The Present (Webcast)
Running Time:
00:25:43
Join Exploratorium physicists Paul Doherty and Stephanie Chasteen as they examine the past, present, and future of climate change. Watch as Paul and Stephanie demonstrate how you can look at a slice of climate from the past, what a sediment core might look like, and the secrets hidden in an ice balloon!

Project: Science from the Poles | Browse All

Date: December 2, 2006
Format: Demonstration / Activity
Category: Popular Science
Subject(s): Geology/Earth Science

Keywords: climate change, global warming, temperature, atmosphere, tree rings, sediment cores, ice cores, oceans, sedimentation, ice balloon, cake, ping pong balls, sand


Real: 256K  
Windows Media: 256K  
Iron Science Teacher:  Golf Balls (Webcast)
Running Time:
00:58:11
Watch as the best teachers on the planet battle it out for the title of Iron Science Teacher. In this zany competition teachers will have ten minutes to create a science activity. Tee off with this week’s “secret” ingredient-golf balls!

Project: Iron Science Teacher | Browse All

Date: July 9, 2004
Format: Demonstration / Activity
Category: Everyday Science
Subject(s): General Science

Keywords: teachers, demos, activities, gravity, energy, catapults, brazil nut effect, kinetic sieving, temperature effect on bouncing balls, graphing, elasticity, fertilization model, roller bowler model, friction, bowler roller model, roller bowler model, birds, bird beaks, bird


Real: 225K  
Science of Cooking:  Fowl Science: Talking Turkey (Webcast)
Running Time:
1:00:29
Join us as we talk turkey with food expert and author Harold McGee. Why does a turkey continue to cook after it is out of the oven? How can you be sure to thoroughly cook the dark meat without drying out the white meat? Is stuffing really a good idea? How do you make the skin golden?

Project: Accidental Scientist: Science of Cooking | Browse All

Date: November 22, 2002
Format: Interview
Category: Everyday Science
Subject(s): General Science, Chemistry

Keywords: turkey, harold mcgee, cooking, food, thanksgiving, stuffing, meat, heat, temperature, white meat, dark meat, skin, baking, frying, turkey farm

Links: Harold McGee Website

Real: 225K  1M  
Windows Media: 659K  
Science of Cooking:  Turkey: Getting to the Meat of the Matter (Webcast)
Running Time:
1:00:24
Why does a turkey continue to cook after it is out of the oven? How can you be sure to thoroughly cook the dark meat without drying out the white meat? Is stuffing really a good idea? Join us as we talk turkey with food expert and author Harold McGee. Discover why temperature is critical, and investigate different cooking methods: roasting, deep frying, barbecuing, and smoking.

Project: Accidental Scientist: Science of Cooking | Browse All

Date: November 20, 2002
Format: Demonstration / Activity
Category: Everyday Science
Subject(s): Chemistry

Keywords: effect of temperature, effects of temperature, fowl science, myoglobin, cooking techniques, cooking temperatures, turkey farms, willybird turkey farm, brining a turkey, turkey brining, frying turkey, turkey behavior, turkey flocking patterns, ccoking meat, flavor, brown

Links: Fowl Science: Talking Turkey

Real: 80K  
Windows Media: 256K  
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Gordon and Betty Moore Foundation
Gordon and Betty Moore Foundation
Webcasts made possible through the generosity of the Gordon and Betty Moore Foundation, The Jim Clark Endowment for Internet Education, the McBean Family Foundation,.and the Corporation for Educational Networks Initiatives in California (CENIC).

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