Our world has changed, but it’s still full of wonder. Keep students inspired, connected, and supported with science resources and activities that leverage everyday experiences and real-world phenomena.
Most of us do science all the time—it’s called cooking. Check out Hungry for Science, a video series about the science in your kitchen. And our Science of Food website invites you and your students to explore how science can help you make better food.
Check out the best of the Exploratorium's Iron Science Teacher competition, which showcases science teachers as they devise classroom activities using a particular ingredient—an everyday item such as a plastic bag, a milk carton, or a nail.