Event Year: 2014
1½ oz Zacapa 23
½ oz lemon juice
½ oz orange blossom honey syrup (equal parts orange blossom honey and water, combined)
3 oz hot sake
Freshly whipped cream infused with green tea**
Rinse an old fashioned glass with hot water to warm it. Add all ingredients except the whipped cream and stir well. Top with whipped green and drizzle with eucalyptus honey.
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